We hosted Thanksgiving at our home for the first time in many years. For the past few years, Iris’ niece, Jennifer, had been hosting it, but this year, Jennifer and her husband, Edward, were in London over the Thanksgiving week. It was going to be a challenge, because our oven can’t accommodate anything very tall, like a turkey.

091126 Thanksgiving 001

Early Thanksgiving morning, Ron and the two girls ran in the Torrance Turkey Trot, a 3-mile run over by the Torrance Airport. Ron has run this race a couple of times before with Paula, and this is the first time the girls ran it. Stephanie ran in 28 minutes, Ron finished at 35 minutes, and Morgan came in at 54 minutes.

091126 Thanksgiving 017

We had 16 people over for Thanksgiving dinner: Iris’ mom, Sue; Iris’ brother, Scott, and his son, Casey; Scott’s ex-wife (and Casey’s mom), Julie; Julie’s mom, Joyce; Julie’s cousin; Ron’s friend, Paula, and her three children, Niklas, Oliver, and Eliisa; and our new friend, Grace, and her daughter, Ava.

There was tons of food. We got a turkey and ham from Honey Baked, and Iris made garlic mashed potatoes, green bean casserole, stuffing, homemade cranberry sauce, and baked yams. Paula brought a fruit salad, and we had LOTS of desserts, including a quarter-sheet chocolate cake with banana filling brought by Julie’s cousin.

For more pics, click here.

11-27 Thanksgiving 029Normally, we have Thanksgiving with Iris’ extended family. This year we traveled up north to San Jose to have Thanksgiving with Ron’s old roommate, Tim Orsley, and his family. We were joined by another roommate of theirs, Frank Kovac, and his family of four, from Lake Tahoe.

We left Wednesday afternoon around 12:45 PM, and it was the heaviest traffic we had ever seen going up north. We stopped for lunch in the San Fernando Valley for about an hour, and we still didn’t clear the Grapevine until 6:30 PM. We didn’t roll into San Jose until 10:15 PM.

11-27 Thanksgiving 005The fare was a little unique this year. The Kovacs are vegetarian, so we had an all-vegetarian Thankgiving supper. The turkey was made of tofu, although it wasn’t a Tofurky. Interestingly, two days ago, we had seen a Food Channel episode of Unwrapped that showed how Tofurkys are made.

© 2010 The Gee Family Suffusion WordPress theme by Sayontan Sinha